HOW PERU MANAGED TO TURN ONE OF THE DRIEST DESERTS IN THE WORLD INTO A MAJOR FOOD PRODUCTION CENTER
https://resizer.glanacion.com/resizer/v2/K5D4KTOVYFA37DW2GPIDVCH7ZY.webp?auth=90e593abd3d62c2c09d69415946b724235afc3436272b1de63f0b06b4e998cb7&smart=true&width=800&height=533
✍️ The article discusses the growth of the agroexport industry in Peru, particularly in the Ica region, and its impact on the environment and local communities.
👉 The agroexport industry in Peru has grown significantly in the past decades, with the country becoming one of the world's largest exporters of grapes and blueberries. 👉 The industry has brought economic benefits, including increased employment and income for local communities. 👉 However, the industry has also raised concerns about its environmental impact, particularly with regards to water usage. 👉 Small-scale farmers are facing challenges in accessing water and competing with large-scale farms. 👉 The industry needs to find sustainable solutions to ensure its long-term viability.
-- #CésarHuaroto #AnaSabogal #CharoHuaynca #Ica #Peru #Huancavelica #environment
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