THEY ARE GERMANS, BUT THEY CROSSED OVER IN ARGENTINA AND MAKE ORGANIC FLOURS THAT REACH LARGE RESTAURANTS: 'WE DIDN'T SELL A SINGLE KILOGRAM'
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✍️ Manuela Schedlbauer and her family run a small, family-owned business in Argentina that produces organic flours made from wheat, rye, and spelt, using traditional stone-grinding methods.
👉 Manuela and her family started a small business in Argentina producing organic flours 👉 Their flours are made from wheat, rye, and spelt, using traditional stone-grinding methods 👉 The family learned the art of stone-grinding from European masters 👉 Their business, Mayal, started small but has grown to become a success 👉 Their flours are sought after by top chefs and bakers in Argentina and beyond
-- #ManuelaSchedlbauer #AntónKraus #Desiree #Ben #Mannheim #Frankfurt #Argentina #Austria #BuenosAires #business
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